Walnut, Cranberry and Orange Bites
As oranges start to come into season, you’re probably going to end up with a bowl full from your neighbour or friend and get stuck wondering what you could do with them. These walnut, orange and cranberry energy balls taste like Christmas to me – something about the orange, cranberry and light coating of coconut […]
Slow Cooked Lamb Shoulder Stew
This is absolutely one of my favourite winter dishes, the Middle-Eastern style spices combined with the dates give it a warmth and depth that is just SO good. After 8 hours the lamb shoulder is so tender it just melts in your mouth – but it also translates really well into a pressure cooker (see […]
Easy Chickpea Curry
Nothing could be more satisfying that whipping up a dish in less than 30 minutes that is made out of a handful of simple pantry ingredients. This delicious Indian style chickpea curry delivers on flavour, warmth and is super economical too. Did you know that approximately 38% of the population in India is vegetarian, compared […]
Roasted pumpkin soup
Pumpkin is of course such a classic soup – this one is really well seasoned with plenty of warming spices and roasted which makes all the difference. Roasting with the skin still on is a great way to reduce waste, lock in heaps of flavour and also maintain the extra nutrients in the skin – […]
Gluten Free ANZAC Biscuits
This is my go-to ANZAC biscuit recipe that hold a special place in my family’s heart, but with a gluten free twist. You could easily swap the GF oats (quite easy to get in the supermarket these days) and/or GF flour for regular flour, but these are for our gluten challenged people. They strike the […]
Raspberry peanut butter bliss balls
I must confess, it took me years to figure out why people love the PB+J combo (it’s pretty American right? I was a peanut butter + honey kid growing up) but now i’m a convert. Tart berries combined with creamy peanut butter is pretty genius. But these are no sad PB&J sandwiches – these are […]
Split Pea, Fennel and Ham Soup
This is absolutely one of my family’s favourite soups, it’s based off a recipe I got from my mum that I’ve evolved over time with the addition of fennel as a hero, using the stalks and bulb (you could sub for 2 sticks of celery if you needed to though it won’t be as flavoursome) […]
Rhubarb and apple crumble bars
This recipe brings me back to my childhood, eating bowls of tart stewed rhubarb that my Nan picked from her overflowing garden. I would bet anything if she was still around when I had my daughter, my beautiful Nan (who passed away a few years ago now) would have brought me stewed rhubarb and apple […]
Italian chicken tray bake
Oh how I love the ease of a tray bake, this one is next level with beautifully cooked chicken thighs and roasty vegetables that you can set and forget. Perfect to batch cook for your family or someone elses.
Gut loving chocolate gummies
Gummies are something that I have been absolutely loving lately, I really wish that someone had clued me in earlier to how great they are for tissue repair and gut health! Gelatin is actually a pure protein source that is derived from collagen – this recipe uses the Nutra Organics Natural Gelatin powder which is […]